![\"gluten](\"https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/05\/Squasho-Tacos-final-photo-shoot-300x227.jpg\")
free of gluten and top 9 allergens<\/p><\/div>\n
There are so many ways to dress up a taco. Such a simple food to which you can add all kinds of veggies, proteins, sauces and salsas.<\/p>\n
Taco Tuesday is one of our favorite nights of the week. We can’t ever get enough Mexican food, and tacos are a definite favorite!<\/p>\n
Check out our dream tacos…While we lived in Santa Clarita, one of our favorite dining spots was Wolf Creek Brewery. They have the most amazing sweet and spicy roasted butternut squash tacos.<\/p>\n
Now that we’re in Las Vegas, the only way we can have our favorite is to replicate those tacos at home. So that’s just what we did!<\/p>\n
![\"mise](\"https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/05\/Squashos-mise-300x225.jpg\")
mise en place<\/p><\/div>\n
The sauce is key and the refrigerator chef struck again by raiding the pantry and mixing together sweet chili sauce, molasses, sriracha and minced green onions. This is gonna work!<\/p>\n
Cut a large butternut squash into cubes and toss 6 cups with a little olive oil, salt and pepper. Roast cubes in an oven heated to 425\u00b0F for about 20-25 \u00a0minutes until the squash is tender and lightly golden on the edges.<\/p>\n
Tortillas Abound!<\/strong><\/p>\n Heat your favorite corn or flour tortillas. If you avoid or can’t have corn, try “Potapas Gluten-Free Sweet Potato Tortillas. They are grain-free and free from corn and the top 9 allergens. We just found these in the freezer section at Sprouts and they are fantastic! As far as flour tortillas, our favorite are Follow Your Heart Gluten-Free Classic Tortillas. We haven’t found them yet here in Las Vegas, but we’re working on it.<\/p>\n In a large bowl, toss the warm butternut squash with the sauce. Fill 2 corn tortillas stacked together or 1 flour tortilla with about 1\/2 cup of roasted squash and top with 1\/2 cup creamy coleslaw.<\/a>\u00a0Garnish with chopped green onions, if desired.<\/p>\n squasho tacos with gluten-free flour tortillas<\/p><\/div>\n We hope you enjoy our take on our favorite from Wolf Creek Brewery.<\/p>\n![\"squasho](\"https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/05\/Squasho-Taco-with-flour-tortilla-300x211.jpg\")