$\"vegan$

free of gluten and top 9 allergens<\/p><\/div>\n

If you crave a little simplicity in your baking, this no-fuss banana chocolate chip single layer cake is just for you.<\/p>\n

Do you have bananas ripening on your counter? Grab ’em and let’s get baking!<\/p>\n

Be sure to check out our short video to see just how easy it is to make this allergy-friendly vegan treat!<\/p>\n

<\/p>\n

<\/iframe><\/p>\n<p> <\/p>\n<div id=\"attachment_9031\" style=\"width: 720px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-9031\" class=\"wp-image-9031\" src=\"https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-mise-300x225.jpg\" alt=\"mise en place for quick and easy banana cake\" width=\"710\" height=\"532\" srcset=\"https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-mise-300x225.jpg 300w, https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-mise-1024x769.jpg 1024w, https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-mise-768x577.jpg 768w, https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-mise.jpg 1065w\" sizes=\"(max-width: 710px) 100vw, 710px\" \/><p id=\"caption-attachment-9031\" class=\"wp-caption-text\">mise en place<\/p><\/div>\n<p>The recipe calls for 1 cup of mashed bananas (2-3 ripe bananas). More brown spots on the bananas equal sweeter, more banana flavor.<\/p>\n<p>In a medium bowl, whisk together a gluten free flour blend, brown sugar, baking powder, baking soda, xanthan gum, and salt; set aside.<\/p>\n<p>In another bowl, whisk together bananas, vegan margarine (melted and cooled to room temperature), alternative milk, and cider vinegar. Combine wet and dry ingredients and gently combine without over mixing. Fold in chocolate chips.<\/p>\n<p>Immediately pour into a lightly greased 8-inch square baking pan and smooth surface. Sprinkle with additional chocolate chips.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-9032\" src=\"https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-oven-300x216.jpg\" alt=\"banana chocolate chip cake ready for oven\" width=\"710\" height=\"511\" srcset=\"https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-oven-300x216.jpg 300w, https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-oven-1024x737.jpg 1024w, https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-oven-768x553.jpg 768w, https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-oven.jpg 1112w\" sizes=\"(max-width: 710px) 100vw, 710px\" \/><\/p>\n<p>Bake 25-30 minutes, or until a toothpick comes out clean when inserted in the middle. Remove from oven and cool on a wire rack.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-9030\" src=\"https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-baked-300x225.jpg\" alt=\"best ever gluten-free banana chocolate chip cake\" width=\"711\" height=\"533\" srcset=\"https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-baked-300x225.jpg 300w, https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-baked-1024x769.jpg 1024w, https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-baked-768x577.jpg 768w, https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-One-Layer-Cake-baked.jpg 1065w\" sizes=\"(max-width: 711px) 100vw, 711px\" \/><\/p>\n<p>I’ll have mine with ice cream please!<\/p>\n<script type=\"application\/ld+json\">{\"@context\":\"https:\\\/\\\/schema.org\\\/\",\"@type\":\"Recipe\",\"name\":\"Banana Chocolate-Chip One Layer Cake\",\"author\":{\"@type\":\"Person\",\"name\":\"Your Allergy Chefs\"},\"description\":\"Free of: gluten and top 9 allergens.Delicious no-fuss banana chocolate-chip one layer cake!\",\"image\":\"https:\\\/\\\/www.yourallergychefs.com\\\/wp-content\\\/uploads\\\/2020\\\/04\\\/Banana-Chocolate-Chip-final-shot.jpg\",\"recipeYield\":\"1 (8-inch) square pan\",\"recipeCategory\":\"Sweets\",\"recipeInstructions\":[\"Preheat oven to 350-degrees F. Lightly grease an 8-inch square baking pan; set aside.\",\"In a medium bowl, whisk together flour, sugar, baking powder, baking soda, xanthan gum, and salt; set aside.\",\"In another medium bowl, whisk together bananas, margarine, milk, and cider vinegar.\",\"Combine wet and dry ingredients and gently combine without overmixing. Fold in chocolate chips, reserving a small handful.\",\"Pour into prepared baking pan and smooth surface. Sprinkle with the reserved chips.\",\"Bake 25-30 minutes or until a toothpick comes out clean. Cool in pan on a wire rack.\"],\"recipeIngredient\":[]}<\/script>\n\n\n<div class=\"cookbook-recipe\" id=\"cookbook-recipe-9037\" data-recipe-id=\"9037\" itemscope=\"itemscope\" itemtype=\"https:\/\/schema.org\/Recipe\">\n\n\t<div class=\"cookbook-extras\"><div class=\"cookbook-image\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"225\" src=\"https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-final-shot-300x225.jpg\" class=\"attachment-medium size-medium\" alt=\"delicious and easy allergy-friendly banana chocolate chip cake\" itemprop=\"image\" srcset=\"https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-final-shot-300x225.jpg 300w, https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-final-shot-1024x769.jpg 1024w, https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-final-shot-768x577.jpg 768w, https:\/\/www.yourallergychefs.com\/wp-content\/uploads\/2020\/04\/Banana-Chocolate-Chip-final-shot.jpg 1065w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/div><a class=\"cookbook-button-link cookbook-button-link-print-preview\" href=\"https:\/\/www.yourallergychefs.com\/banana-chocolate-chip-single-layer-cake\/cookbook-print\/9037\/\" rel=\"nofollow\" target=\"_blank\">Print<\/a><\/div><h2 class=\"cookbook-name\" itemprop=\"name\">Banana Chocolate-Chip One Layer Cake<\/h2><div class=\"cookbook-container cookbook-container-time\"><\/div><p class=\"cookbook-details cookbook-details-author\" itemtype=\"https:\/\/schema.org\/Person\" itemscope=\"itemscope\" itemprop=\"author\"><span class=\"cookbook-element-title cookbook-element-title-author\">Author<\/span> <span class=\"cookbook-element-content cookbook-author\" itemprop=\"name\">Your Allergy Chefs<\/span><\/p><p class=\"cookbook-details cookbook-details-servings\"><span class=\"cookbook-element-title cookbook-element-title-servings\">Yield<\/span> <span class=\"cookbook-element-content cookbook-element-content-servings-yield\" itemprop=\"recipeYield\"><span class=\"cookbook-servings\">1<\/span> <span class=\"cookbook-servings-unit\">(8-inch) square pan<\/span><\/span><\/p>\n\t<div class=\"cookbook-summary\" itemprop=\"description\"><p>Free of: gluten and top 9 allergens.<\/p>\n<p>Delicious no-fuss banana chocolate-chip one layer cake!<\/p>\n<\/div><div class=\"cookbook-container cookbook-container-ingredients\"><h3 class=\"cookbook-title cookbook-title-ingredients\">Ingredients<\/h3><p class=\"cookbook-ingredient-item\">1-3\/4 cups gluten-free all-purpose flour blend<\/p><p class=\"cookbook-ingredient-item\">1\/2 cup packed light brown sugar<\/p><p class=\"cookbook-ingredient-item\">1 tsp baking powder<\/p><p class=\"cookbook-ingredient-item\">1\/2 tsp baking soda<\/p><p class=\"cookbook-ingredient-item\">1\/2 tsp xanthan gum (omit if using flour blend containing xanthan gum)<\/p><p class=\"cookbook-ingredient-item\">1\/4 tsp salt<\/p><p class=\"cookbook-ingredient-item\">1 cup mashed ripe bananas, about 2-3 medium<\/p><p class=\"cookbook-ingredient-item\">6 tbsp plant-based margarine, such as Earth Balance Soy Free Buttery Sticks, melted and cooled to room temperature<\/p><p class=\"cookbook-ingredient-item\">1\/4 cup alternative milk, such as gluten-free oat or unsweetened hemp<\/p><p class=\"cookbook-ingredient-item\">1 tbsp apple cider vinegar<\/p><p class=\"cookbook-ingredient-item\">1\/2 cup allergy-friendly chocolate chips, such as Enjoy Life's Dark Chocolate Morsels<\/p><\/div><div class=\"cookbook-container cookbook-container-instructions\"><h3 class=\"cookbook-title cookbook-title-instructions\">Instructions<\/h3><ol class=\"cookbook-instructions-list\"><li class=\"cookbook-instruction\" itemprop=\"recipeInstructions\">Preheat oven to 350-degrees F. Lightly grease an 8-inch square baking pan; set aside.<\/li><li class=\"cookbook-instruction\" itemprop=\"recipeInstructions\">In a medium bowl, whisk together flour, sugar, baking powder, baking soda, xanthan gum, and salt; set aside.<\/li><li class=\"cookbook-instruction\" itemprop=\"recipeInstructions\">In another medium bowl, whisk together bananas, margarine, milk, and cider vinegar.<\/li><li class=\"cookbook-instruction\" itemprop=\"recipeInstructions\">Combine wet and dry ingredients and gently combine without overmixing. Fold in chocolate chips, reserving a small handful.<\/li><li class=\"cookbook-instruction\" itemprop=\"recipeInstructions\">Pour into prepared baking pan and smooth surface. Sprinkle with the reserved chips.<\/li><li class=\"cookbook-instruction\" itemprop=\"recipeInstructions\">Bake 25-30 minutes or until a toothpick comes out clean. Cool in pan on a wire rack.<\/li><\/ol><\/div>\n\t<p class=\"cookbook-tag cookbook-tag-courses\"><span class=\"cookbook-element-title cookbook-element-title-courses\">Courses<\/span> <span class=\"cookbook-element-content cookbook-courses\" itemprop=\"recipeCategory\">Sweets<\/span><\/p>\n<\/div>\n\n\n\n","protected":false},"excerpt":{"rendered":"<p>If you crave a little simplicity in your baking, this no-fuss banana chocolate chip single layer cake is just for you. Do you have bananas ripening on your counter? Grab ’em and let’s get baking! Be sure to check out our short video to see just how easy it is to make this allergy-friendly vegan…<\/p>\n<p><a class=\"more-link\" href=\"https:\/\/www.yourallergychefs.com\/banana-chocolate-chip-single-layer-cake\/\">Read More<\/a><\/p>","protected":false},"author":10,"featured_media":9045,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[10],"tags":[38,17,21,15,33,19,18,43,14,16],"yoast_head":"\n<title>Banana Chocolate Chip Single Layer Cake - Your Allergy Chefs<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.yourallergychefs.com\/banana-chocolate-chip-single-layer-cake\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Banana Chocolate Chip Single Layer Cake - Your Allergy Chefs\" \/>\n<meta property=\"og:description\" content=\"If you crave a little simplicity in your baking, this no-fuss banana chocolate chip single layer cake is just for you. 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